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OXO SoftWorks Balloon Whisk


The balloon whisk's shape is ideal for whipping ingredients for maximum fluffiness. Whip egg whites into a foam, turn heavy whipping cream into a heavenly pie topping, emulsify oil and vinegar together to make a vinaigrette, and more. A balloon whisk is designed to incorporate the most amount of air possible into the mixture, which is what leads to such beautiful creamy textures on your favorite dishes. With polished stainless steel wires and teardrop-shaped handles that fit comfortably in the palm of your hand, this whisk won't slip, even in wet hands. Whisk potatoes, meringues, ganache, and more with ease.

And hot tip: Use a whisk to stir sticky ingredients like honey or molasses so it doesn't ball up like it would with a spoon!